Yogurt-Marinated Steak Bites

This yogurt marinade creates the juiciest, most flavorful steak!

Ingredients

• 1 lb R.L. Top Round roast, cut into bite-sized cubes

• ½ cup Chobani plain Greek yogurt

• 1 tbsp Pompeian olive oil

• 2 garlic cloves, grated

• 1 tsp smoked paprika

• ½ tsp cumin

• Salt & pepper to taste

Optional dip:

• ½ cup Chobani plain Greek yogurt

• Juice of ½ lemon

• ½ tsp garlic powder

• 1 tbsp parsley, chopped

• Pinch salt + pepper

Directions

1. In a bowl, mix yogurt, olive oil, garlic, paprika, cumin, salt, and pepper.

2. Add steak cubes, toss to coat, and marinate at least 30 minutes (overnight for best flavor).

3. Heat a skillet until very hot. Sear steak bites 2–3 minutes per side until golden and caramelized.

4. Serve immediately with toothpicks and yogurt dip, or pile over a salad/bowl for a full meal.

WATCH ME MAKE THEM HERE!